Third Shift Kitchen Mechanic

at Loews Hotels at Universal Orlando

Orlando, FL

Posted on Sep. 3, 2017


Full Time

Loews Hotels at Universal Orlando is Now Hiring for an Overnight Kitchen Mechanic

- Must be able to work the 3rd shift
- Previous Kitchen Mechanic Experience
- Strong Customer Service Skills
Post high school training in engineering/maintenance related discipline.
 Ability to read, write and speak English fluently
 Strong mechanical background with minimum 2 years hands on experience in Refrigeration/Kitchen maintenance, requiring journey level responsibility. Hospitality preferred
 Ability to bend, stoop, and lift ( up to 75 lbs.) repetitively
 Ability to work flexible hours to include weekends and holidays
 Must be guest oriented and possess excellent hospitality skills Internal Job Description
Responsible for effectively maintaining and repairing all refrigeration and kitchen equipment in the hotels.
Internal Job Description  Performs work requiring the specialized skills of refrigeration/Kitchen mechanic, in addition to performing other general maintenance duties.
 Maintains working conditions of restaurant equipment including fryers, dishwashers, stoves, food mixers and buffet line equipment.
 Keeps machinery operating in a safe, efficient manner, acceptable with all health codes.
 Read schematics and performs electrical troubleshooting on all mechanical equipment.
 Relocates existing equipment when requested.
 Maintains an adequate supply of materials needed for the efficient performance of job.
 Responds to trouble/complaint/maintenance request calls throughout the hotel and grounds when directed to do so by supervisor
 May work with hazardous materials and chemicals in the performance of duties
 Uses tools, equipment, materials and chemicals safely and efficiently according to manufacturer’s instructions/MSDS requirements
 Communicates status of job assignments and maintenance requests to supervisor
 Notifies supervisor/dispatcher as required upon completion of work assignment
 Is completely familiar with Hotel Emergency procedures and able to respond quickly and accurately during any emergency situation that may arise
 other duties as assigned

General
 Promotes and applies teamwork skills at all times
 Notifies appropriate individual promptly and fully of problems and/or unusual matters of significance
 Is polite, friendly, and helpful to guests, management and fellow employees
 Executes emergency procedures in accordance with hotel standards
 Complies with required safety regulations and procedures
 Attends appropriate hotel meetings and training sessions
 Maintains cleanliness and excellent condition of equipment and work area
 Complies with hotel standards, policies and rules
 Recycles whenever possible
 Remains current with hotel information and changes
 Complies with hotel uniform and grooming standards External Job Description
Responsible for effectively maintaining and repairing all refrigeration and kitchen equipment in the hotels.

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