Line Associate Level 1 and 11

at Sterling Foods

San Antonio, TX

Posted on Sep. 22, 2017

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Immediate Interviews and Offers Accepted

Applications Accepted on:

Monday -Thursday 9:00-4:00 p.m. and
Friday from 9:00 a.m. to 2:00 p.m

Employee is responsible for basic product handling of raw materials and finished goods.

This includes moving, weighing, packaging, or operating basic machinery.

This position could involve basic operation of Scales, metal detectors, top side icier for cake decoration and varying washing machines, stackers, product conveyors and other equipment as assigned to maximize efficiency.

The employee must be willing to follow direction from Supervisor, members of management, Process Control Technicians and other persons as assigned.

Essential Functions (mental & physical)

Level I:
• Operate basic bakery equipment
• Package product
• Stack Product
• General Assembly / Decoration of Product
• Monitor product quality
• Transfer / Move Product

Level II:
• Log and maintain product data
• Monitor product quality
• Use the cake slicer for specific products
• De-pan product
• Package product
• Palletize finished product

All Levels:
• Utilize safe working practices at all times.
• Follow GMPs and HACCP guidelines and/or participate in training as needed.

Equipment Used:

Level I:
• Basic decorating tools
• Operate stackers and product conveyers

Level II:
• Slicers
• Icing / decorating equipment
• Packing equipment
• De-nesters / Scavenger Equipment Nutri-system
• L-bar

Qualifications:
• Demonstrate knowledge and understanding of Quality
• Possess good manual dexterity
• Demonstrate knowledge of Environmental and Safety standards
• Must be able to read English (minimum ESL level), write, and count
• Must be able to maintain traceability documents
• Must be flexible to work varying days throughout the week and weekends

Knowledge, Skills & Abilities:
• Able to effectively communicate verbally in English
• Able to work in a team based environment
• Able to operate machines or equipment at a basic level
• Able to have good quality judgment as it pertains to the shape, size, color and thickness specifications of client product specifications

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